Goats

Our goats are born and raised on our little homestead. They play, grow and munch on our pesticide, insecticide and chemical free acreage, meaning they have a healthy diet where they are free to choose from the lushest grasses, brambles and tree branches that grow in the sunshine.
They are never fed harmful hormones.
Our goats are rotated through our fields and acreage, along with our cows, horses, sheep and chickens, regenerating the soil and grasses, but also eliminating the worry of parasites or bacterial infections.
We raise both dairy and meat goats, here on our farm. The majority of our dairy breed are Nubian, which are a lovely dual purpose goat, but we do have a couple of Alpine and Sanaan Mothers as well. We sell live babies as well as meat, so those looking to bring raw milk back to their dinner table, may be interested in one of our mothers in milk, or a doeling fresh on grass.

We are also expanding our meat herd this year to include Kiko goats. We are currently growing out both a registered and non-registered flock for those interested in breeding pairs, or breeding bucks.
The delicious goat meat including roasts, ground, ribs, steaks and sausages are available during certain times of the year from our farm shop here.